The taste is very neutral, not sweet or savory, and bread-like, making them great for sandwiches. To step up your keto chaffle recipe to taste more like a traditional waffle, this is the one to make! It’s similar to what people sometimes call a “wonder bread chaffle”. I usually have regular on hand, so that’s what I used and it was still delicious! The Best Basic Chaffle: Instead, making chaffles with almond flour and psyllium husk powder (in addition to the eggs and cheese) makes this low carb waffle taste much more like a traditional waffle - so much so that my husband could hardly believe they were keto!ĬHEESE TIP: If you want your cheese waffle to have a more uniform in texture, use finely shredded cheese instead of regular shredded mozzarella. It was good, but it was a bit too eggy for me, so I made some variations on the original recipe that I think make a far superior, best chaffle recipe ever! What Is A Chaffle?Ĭheese + waffles = chaffles! Fun, right? The chaffle recipes I saw originally were made from just cheese and eggs, but I found these to be a bit too eggy. The original formula I saw in there was 1/2 cup cheese + 1 egg, which I tried. They’ve taken the keto world by storm! (FYI: I’ve also heard some people refer to them as “okie eggos”.) I found out about the concept of chaffle recipes from my Facebook support group and several long Reddit threads.
I’ve also included four additional flavors of these keto chaffles - both savory and sweet - plus all my tricks and tips I’ve learned along the way.
Eggy waffles how to#
This is the post you’ve been waiting for: how to make chaffles! This comprehensive guide shares all of the details on what they are, why everyone is obsessed, and the best chaffle recipe. The Best Chaffle Recipe (5 Flavors, Not Eggy!).Tips For The Best Chaffle Recipe (Crispy, Not Eggy!).Why You’ll Love This Keto Chaffle Recipe.
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